Heavenly Chicken
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| Heavenly Chicken |
INGREDIENTS
- 4-6 boneless, skinless chicken breasts or chicken thighs
- 2 Tablespoons light olive oil
- 1 1/2 cups light sour cream or plain yogurt
- 1 teaspoon salt
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1 1/2 cups crushed ritz crackers (1 sleeve) or seasoned breadcrumbs
- 2 Tablespoons melted butter
Directions:
- Preheat the oven to 350'F. Line a rimmed cookie sheet with foil and spread the olive oil over the foil.
- In a medium bowl or zip style bag, stir together the sour cream, salt, onion powder, and paprika. Add the chicken to this mixture and turn the chicken so that all sides are fully coated.
- Place the crushed crackers or breadcrumbs in a large bowl and dredge each piece of chicken in the crumbs so that all sides are coated.
- Place the coated chicken on the prepared pan, drizzle the top of each piece with melted butter.
- Bake at 350'F for about 45 minutes or until the chicken reaches an internal temperature of 165'F.
Recipe Background
Clammy, superb chicken. That is the thing that you get with this heated chicken bosom formula. The acrid cream/yogurt and wafer scrap covering keeps the dampness in. I have a youngster who never needs to have chicken for supper, yet this is one chicken dish he will eat!
You have many choices when making this formula. You can utilize boneless chicken bosoms, yet I frequently utilize boneless chicken thighs also. I have utilized both yogurt just as harsh cream, and both work fine. You can even utilize a combo of both in the event that you need.
To squash the saltines. I generally put them in a huge zip style sack, seal it, and afterward squash them with a moving pin. On the off chance that you are going to utilize breadcrumbs, panko breadcrumbs will give you a superior outcome in the event that you have those in the house.
I trust you appreciate as much as the individuals who have remarked underneath. In the event that you cause this, to please return and include your remarks!
Source =>> Heavenly Chicken
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Happy Eating, my friends!
